Reblogged from Fork and Beans:
So here is the where the post originally headed:
These Cadbury Creme Eggs really turned out beautifully. If only things taste as good as they look. Kinda like my Lucky Charms. I just loved their look but truth be told, there really is no turn-on for tons of powdered sugar. Same with these eggs. They just did not taste good.
I can't wait to try these - they sound fab and a great alternative to a normal creme egg! :)





