Category Archives: Uncategorized

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I just love these! 🙂

lucylox's avatarLucy's Friendly Foods

I should have made these earlier in the weekend, but we’ve been so busy that we’ve only got round to making them today – well at least Easter isn’t quite over yet!

I came across the idea of these super cute bunny rolls on Pinterest and just HAD to make them – perfect for getting the girls involved and simply too adorable not to make.

The basic idea is a soft, white roll with ears cuts into the top with scissors before the second proving. Simple but cute – what could be better 🙂

Easter Bunny Rolls (dairy-free, egg-free, nut-free, soya-free, sesame-free, vegetarian and vegan) N.B. contains gluten

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makes 12

  • 290ml oat milk
  • 2 tbsps dairy-free spread
  • 2 tbsps syrup
  • 400-450g strong white bread flour
  • 1 tbsp dried yeast
  • 1 tsp salt
  • oat milk, for brushing

– Warm the oat milk, spread and syrup together until the spread has melted…

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Super easy Almond and Cinnamon Butter – gluten and dairy free

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I’ve been meaning to start making my own nut butter for ages and finally got round to it today! 🙂 The cinnamon turns this from a normal spread in to a delicious indulgent treat!

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This is so easy and so delicious!

You will need:

150g Raw almonds
1/2 tbsp Cinnamon (adjust to taste)
1 tbsp Coconut oil
1 tbsp Sweet freedom, honey or other liquid sweetener

Simply place everything in to a food processor or vitamix and pulse until combined and smooth. It may take up to 10 minutes depending how smooth you want it. You can add a little extra coconut oil for a creamier texture if you like. Adjust the cinnamon and sweet freedom to taste. Once combined remove and eat! It’s lovely on toast, or you can use it in your smoothies, but it’s even better spread on some lovely fresh, tart apples! Yummy! 🙂

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Love brownies :)

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My Valentine’s treat to myself….

I bought this lovely little heart shaped cake tin so thought I should use it!

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I was in need of some chocolate so decided my chocolate brownie would be perfect!

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And just to make it special I added a little sparkler (I’m such a child!) 🙂 yay! Hope you all had a lovely valentine’s day 🙂

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Happy Baking Sunday :)

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Sunday is baking day! And a perfect chance to use my brand new apron from the my lovely friend Colette over at Colette’s Fitness Kitchen 🙂

Happy days 🙂

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2012 in review – pretty cool! Thank you :)

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These end of year stats are pretty cool. Thank you so much to everyone that’s visited this blog over it’s first year 🙂 I can’t wait to post more yummy recipes in 2013. I hope you all have a very happy and healthy new year! 🙂

The WordPress.com stats helper monkeys prepared a 2012 annual report for this blog.

Here’s an excerpt:

600 people reached the top of Mt. Everest in 2012. This blog got about 9,900 views in 2012. If every person who reached the top of Mt. Everest viewed this blog, it would have taken 17 years to get that many views.

Click here to see the complete report.

Exciting times ahead :)

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I hope you all had a lovely christmas! I had a brilliant day – just chilled and with loved ones – couldn’t ask for more 🙂

Santa was super generous this year and as well as a funky new rolling pin, sone awesome mini cupcake trays and some other cool kitchen bits I also got one of these….

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…a vitamix! To say I’m excited would be a major understatement! I just cannot wait to try this out! So watch this space for lots of exciting creations 🙂 yipppeeee! 🙂

BAKE! That’s an order ;)

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This was a birthday gift from a wonderful friend. She clearly knows me well! 😉

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I think this should be an order for everyone for the new year 😉  BAKE! 😉

Merry Christmas everyone 🙂

xx